Case studies archive
What natural ingredients can we incorporate into our products for gut health?
Case studies Array Clients Array Our client wanted to identify natural ingredients with proven efficacy for...
How can we build sensory science into our product development processes?
Case studies Array Clients Array Sensory science has emerged as an academic discipline. It provides a scientific...
Food and Beverage
29 March, 2021
Functional ingredients
Our client, a leading multinational, had identified ingredients that convey health benefits as a key innovation...
Food and Beverage
25 March, 2021
Advanced nutrition
Our client, a leading multinational, was interested in conducting an assessment on organisations seeking to...
Food and Beverage
17 March, 2021
What should our food growth strategy look like?
We helped our client (an equipment supplier into the food industry) to develop its strategy and understand where it...
Food and Beverage
22 September, 2020
About Science Group
Science Group is an international science, engineering and technology (“SET”) business providing a range of services to the medical, defence, industrial, food & beverage and consumer sectors, supplemented by a strategic products division where the Group holds leading market positions in associated technology sectors.